Sunday, April 16, 2006

Pizza Crust

Pizza Crust

Recipe By : Linda

1 tablespoon yeast
1 cup water -- warm
3 cups flour
1 teaspoon salt
1 1/2 tablespoons oil

Preheat oven to 375 degrees (F.). Add yeast to warm water (not hot) and stir to dissovle. Add salt and half the flour to the yeast/water mix. Mix with a spoon until smooth. Add oil and remaining flour. Mix well (you will need to use your hands). You should have a smooth ball of dough. Cover and let rise for 10 minutes. Spread on 2 greased pizza pans with greased hands. Top with sauce, cheese, etc. Bake at 375 degrees for about 20 - 30 minutes. (Bottom of crust should be light brown)

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